2:06 AM by indhumathy Dhanabalan
Ingredients:
- Ripe mango or pineapple : 2 cups (cut into cubes)
- Thick yogurt : 1 cup
- Curry leaves : a few
- Turmeric powder : 1/4 tsp
- Chilli powder : 1/2 tsp
- Cumin seeds : 1/2 tsp
- Mustard seeds : 1/2 tsp
- Red chilli : 2
- Green chilli : 5 - 6
- Oil : 1 tbsp
- Salt : to taste
Method:
- Cook mango or pineapple with 3 green chillies, turmeric powder, red chilli powder, cumin, water and salt.
- Beat yogurt and add it to the mixture, stirring it regularly. Remove the mixture from heat.
- Season with mustard seeds, curry leaves, fenugreek and whole red chilly and green chillies. Ready to serve.
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