Saturday, July 9, 2011

Green chutney

Ingredients:

Palak                                     : 20 leaves
Garlic                                    : 4-5
Coconut                                : 1 cup
Green chillies                        : 2
Salt                                        : to taste
Oil                                          : 1 tsp

Preparation


Heat oil then add palak, garlic and green chillies fry for 1 minute. Leave it to cool then add coconut and salt. Grind 3/4.

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