Ingredients:
Coconut : 1 cupRed chillies : 3-4
Shallots : 1/4 cup
Salt : to taste
Curry leaves : 1 tsp (chopped)
Coconut oil : 1 tsp
Preparation
Add coconut, red chillies and salt grind 1/2 then add shallots. After that add chopped curry leaves and coconut oil.
Note: Enjoy this chutney with crispy dosa.





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